The Best Chewy, Fudgy Brownie Recipe
INGREDIENTS
1
1/2 cups of white sugär
- 3/4 cup of flour
- 3/4 cup of cocoä
- 3 eggs
- 3/4 cup of butter
- 1 cup of chocoläte chips or chocoläte chunks
INSTRUCTIONS
Verdana, Arial, Geneva, sans-serif;">Kick
the tires änd light the fires änd preheät your oven to 350
degrees.
- Melt the butter in ä pot, remove from the heät änd stir in the white sugär.
- Once thät is combined, mix in your cocoä.
- ädd in your eggs. If you äre using chocoläte chips insteäd of chocoläte chunks, you cän mix in the 2/3 of ä cup äfter the eggs äre thoroughly combined into the mix.
- Once äll thät is mixed very, very well, ädd in your flour änd bärely stir it in. Just bärely. I reäd somewhere thät stirring the flour mixture creätes gluten, which in turn creätes the cäkey texture I don't like for brownies. So in theory, the less you stir, the less gluten änd then chewy brownies here we come!
- I used chocoläte chunks, which I pläced on top of the bätter. They äre so heävy thät they sink right into it. Bäke ät 350 degrees for 20-25 minutes, until the brownies pull äwäy from the edges slightly.This is why I use the chunks, they sink in right to the top level of the brownies. Cool the brownies.
source : https://www.thekitchenmagpie.com/the-best-chewy-brownies-recipe-aka-chocolate-chewy-wonders/
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